Oct152025MISCELLANEOUSAt Fiera Milano, 17–21 October 2025 | Hall 5 | Stand E03 E09 F04 F10 HOST Milano has always been one of the main international stages for Moretti Forni, the ideal showcase to present innovations designed to reshape the processes of professional baking. The 2025 edition will be no exception: visitors will discover a unique space filled with technology, research, design and future. At the heart of this year’s exhibition will be serieT T65E, the latest evolution in conveyor ovens. With its new 50 cm belt, this model meets the growing demand for New York-style pizza baking: high productivity and efficiency, with halved baking times — all while maintaining consistent, artisanal quality. Alongside this debut, VISION will make its first appearance: the AI system for serieT ovens that automatically recognises the product entering the oven and adapts baking parameters according to its initial condition (fresh, parbaked, chilled or frozen). VISION is an innovation tailored to each specific business, allowing you to unlock the oven’s full potential automatically based on your production style. This technology minimises human intervention, ensuring replicable quality and continuous operation, the perfect solution for chains and high-production laboratories. Refining® – the exclusive method that divides the baking process into two distinct phases – will be at the core of the Moretti Forni space. This approach allows operators to pre-bake pizza bases in advance and finish them during service, guaranteeing the same quality as a freshly baked product. An ideal model for structured businesses and chains aiming to deliver consistent excellence on a large scale. Every day, from 11AM to 5PM, every 90’, visitors can attend the “EASY, FAST, GOOD” shows, dedicated sessions on Refining® showing all its potential and possible applications through live demos. Inside the stand, guests will also be able to discover and see the company’s full range of ovens in action. Creating quality in an efficient and sustainable way is the challenge of Moretti Forni’s Industry 5.0, with smart ovens that simplify daily operations while ensuring control, automation, and continuity. Algorithms and autonomous energy management minimise waste and downtime, while an ecosystem of functions monitors every stage — from pre-baking to Refining®. Technology becomes a true ally for restaurants, chains, and production hubs: replicable results, streamlined processes, high productivity, and top-notch quality. 📍 Hall 5 | Stand E03 E09 F04 F10 📅 17–21 October 2025 – Fiera Milano Leggi ancheHow to Improve Your Workflow with the Smartest Oven in Our Range: X series4 August 2025The top player in heat: Moretti Forni at major international sporting events.10 July 2025Chain Reaction – Pizzikotto x Moretti Forni at SIGEP 202517 April 2025Chain Reaction – Pizzium x Moretti Forni at SIGEP 202513 March 2025Chain Reaction – Rossopomodoro x Moretti Forni at SIGEP 202519 February 2025Chain Reaction – Alice Pizza x Moretti Forni at SIGEP 202510 February 2025